Dia de los Muertos


In honor of Dia de Los Muertos today, here are a few food ideas to help you celebrate this week

Cook one of the 12 Spanish and Mexican recipes Cosmopolitan (yes…that cosmopolitan) chose as the easiest and most delicious

Bake these cinnamon skull cookies that use popular Mexican ingredient corn flour (impressive frosting piping skills optional)

And if (when?) your cooking fails, eat at Cesar’s in Andersonville, and take a walk around the block after your delicious and food-coma inducing fajitas


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